Straight-talking guides for the people who grow food and the people who eat it — how to sell direct, how SNAP works at the market, and why food grown close to home matters.
Written for farmers, market vendors, and shoppers. No jargon, no fluff — just how local food actually works.
Take pre-orders, offer pickup and delivery, and keep more of every sale — a step-by-step guide to selling your farm's food directly, without a 20–30% platform cut.
Read the guide → AccessHow SNAP/EBT and programs like Double Up Food Bucks work at farmers markets — for shoppers who want to use benefits, and for vendors who want to accept them.
Read the guide → HealthWhy food grown close to home tends to be fresher and more nutrient-dense — and how eating local ties into the "food as medicine" movement.
Read the guide →Real farms, farmers markets, CSAs, and food hubs — browse by state and city, or open the app to order ahead.